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#beveragetrends

9 signals tagged #beveragetrends.

Pile of white cacao fruit pulp next to open cacao pods

Cacao Fruit Pulp Becomes the Sustainable Sweet of 2026

Cacao fruit pulp is gaining significant traction in 2026 as a novel ingredient, distinct from cacao beans and coffee cascara. Brands are leveraging this previously wasted byproduct to create juices, snacks, and natural sweeteners, aligning with strong consumer demand for sustainable and innovative food products.

Jul 7, 2026

Bright yellow mango slices with chili flakes and a refreshing drink in the background

Ingredients·5 min read

Mango Is the Defining Flavor of Summer 2026

Mango is poised to dominate the Summer 2026 flavor landscape, permeating beverage, frozen, and snack categories. This surge reflects a strategic industry response to heightened consumer demand for tropical, 'swicy' (sweet and spicy), and globally-inflected taste experiences, positioning mango as a versatile and bright seasonal staple.

Jul 5, 2026

Several colorful dirty sodas in branded cups with straws on a drive-thru counter

Beverage Trends·5 min read

Dirty Soda Shops Scale Nationally Beyond the Mountain West

Drive-thru 'dirty soda' chains, originating in Utah, are poised for national expansion by 2026. This growth is fueled by strong consumer demand for customizable, non-alcoholic social beverages.

Jul 2, 2026

Various aguas frescas in clear bottles on a market stall

Beverage Trends·5 min read

Aguas Frescas Scale Into the Ready-to-Drink Beverage Aisle

Aguas frescas, including jamaica, horchata, and tamarindo, are poised for significant expansion into the shelf-stable and chilled ready-to-drink (RTD) beverage categories. This move capitalizes on consumer demand for lower-sugar, fruit-forward refreshment and authentic global flavors.

Jul 1, 2026

Various pickle-flavored food and beverage products, including chips, seltzer, and popcorn, on a vibrant green background.

CPG·5 min read

Pickle-Flavored Everything Becomes 2026's Loudest Snack Trend

Dill pickle flavor is set to dominate the snack and beverage landscape in 2026, expanding far beyond its traditional chip base into seltzers, popcorn, dips, and even confectionery. This trend is driven by a consumer base actively seeking tangy, nostalgic, and adventurous taste experiences.

Jun 29, 2026

A modern, sunlit collaborative workspace where diverse young professionals in casual attire sit around a large oak table, some drinking from sleek minimalist cans and others sharing small plates of mushroom-infused snacks while looking at digital tablets.

Wellness·5 min read

Lion's Mane Nootropics Build a Cognitive-Performance Category

The cognitive-performance category has reached a fever pitch in 2026 as Lion’s Mane moves from niche supplements into mainstream CPG. With major players like CerebroFlow and Mycobrew leading the charge, the market for 'brain-fuel' functional foods is projected to hit $12.4 billion by year-end.

Jun 17, 2026

A diverse group of young professionals in casual modern attire gathering in a brightly lit, glass-walled coastal cafe, holding sleek aluminum cans and ceramic mugs, with vibrant green holly-like plants visible in decorative planters in the background.

Beverage Trends·4 min read

Jitter-Free Revolution: Yaupon and Guayusa Decenter Coffee in 2026

Domestic caffeine sources are disrupting the morning ritual as yaupon and guayusa move from niche health stores to mainstream RTD cans. Driven by a desire for jitter-free energy and local sourcing, these holly-based infusions are challenging coffee’s dominance.

Jun 9, 2026